Introducing Latest Development in Stanley – Pane e Latte
Guests Invited For A First Taste Via A Series Of Pop-ups And Giveaways
Hong Kong`s curator of extraordinary and memorable experiences, Pirata Group, gears up for the July opening of its seafront all-day cafe and Italian panificio on the Stanley coast, Pane e Latte, with a series of pop-ups and giveaways.
On 26 and 27 June, Saturday and Sunday, dine-in guests get to preview Pane e Latte`s artisanal baked goods. Pop-ups are scheduled across designated Pirata Group restaurants, where pastries from Pane e Latte will be served for weekend Brunches and Dunches.
On 30 June, Wednesday, the inaugural giveaway takes place across all three Pirata Group restaurants at Starstreet Precinct – Pici, The Pizza Project and TMK Rap & Rolls – where lucky dine-in guests of the day get to sample a Pane e Latte bomboloni – pillowy Italian donuts made with soft yeast dough and filled with decadent crema pasticceria.
`Ahead of opening the doors to our new home in Stanley, we`d like to invite our guests to take a first bite from our panificio.` Pirata Group`s Co-founder & CEO Manuel Palacio enthuses. `We`re excited to broaden the range of Italian experiences we offer with homey, traditional baked goods and pastries guests can enjoy all day long.`
As a panificio with an all-day cafe dine-in experience, guests are invited to enjoy not only goods baked fresh onsite, but also a full range sweet and savoury plates for breakfast, lunch, weekend brunch, aperitivo and dinner.
`We use nine different types of flour from Italy.` Pane e Latte`s Executive Chef Stephane shares. `We make everything with no additives or preservatives. Products are sourced without compromise and everything is baked with the biggest dose of love and no shortcuts. We`re confident that Pane e Latte`s Italian coastal flair and Pirata Group`s brand of unconditional hospitality are a great fit for this seafront village`s laid back vibe.`