Enjoy a World of Flavours, Fun and Free-Flow in February

Pirata Group invites you to enjoy a month of extraordinary dining experiences across its popular restaurants. From the irresistible allure of bottomless brunches to free-flowing oysters, captivating Jazz nights, a fresh take on surf & turf with sushi & steak, evenings of Italian food and live opera, to a sizzling BBQ Bliss & Wine Buffet, February promises a plethora of hidden gems for all discerning palates.

No matter the day of the week, Pirata Group has you covered with enticing activities and experiences.

FREE Free-flow Brunches at Tokyolima, Chaiwala, The Optimist, Pirata, TMK Rap & Punk

Congratulations on conquering Dry January! To celebrate your achievement, Pirata Group extends a special offer to all guests. Join us for 2 hours of FREE free-flowing drinks during brunches throughout February at renowned restaurants like Tokyolima, Chaiwala, The Optimist, Pirata, TMK Punk & Rolls, and TMK Rap & Rolls*. Mark your calendars for the weekends and treat yourself to a well-deserved brunch experience, accompanied by all you can enjoy complimentary beverages from our crowd-pleasing Classic Free-Flow packages.

Dates: Every weekend in February, including Chinese New Year brunches 
*Free free-flows in TMKs are 90mins

Oyster Extravaganza at The Optimist

Dive into a Northern Spanish oyster feast at The Optimist’s Oyster Extravaganza every Wednesday. For just HKD488, relish a 90-minute free-flow of ocean treasures and a full menu including Pan Con Tomate with Jamon, Truffle Huevos Rotos, Octopus Croquetas, and King Prawns Al Ajillo. Taste  tantalising mains such as braised beef cheek, chargrilled Iberian pluma, and the signature Juicy Lobster rice for two. Conclude the evening with Churros and Crema Catalana adorned with popping wild berries.

Monthly Jazz Night at Honjo

Enjoy a magical evening of live jazz music and exquisite cuisine at the Honjo monthly Jazz night, where you can immerse yourself in the soothing tunes of jazz musicians, while indulging in a culinary journey prepared by Executive Chef Stephan Joubert and his talented culinary team. For HKD780 per person, guests can enjoy a four-course feast featuring 10 dishes for sharing, a live sake station and more.

Event Dates: 8 February | 14 March | 11 April

Washoku Menu – Sushi & Steak Nights at Honjokko

It’s surf & turf like youve never seen it before. Kick off your week with Honjokko’s Washoku Night: featuring Sushi & Steak. Every Monday and Tuesday, enjoy the finest sushi and sizzling steak in a lively setting. For just HKD498 per person, treat yourself to a delicious dining experience. Start with chilled spinach in sesame sauce, agedashi tofu in ginger broth, miso soup and edamame. Then, delight in Executive Chef Kyle Lee’s sashimi, nigiri and spicy tuna crunch maki. For mains, choose between Wagyu striploin M1 200g or beef tenderloin 200g. Upgrade to marble Wagyu A4 ribeye for HKD248 per person. The main course comes with Japanese fries and ginger coleslaw salad. End the night with black sesame creme brulee.

Opera Night at La Favorita

Step into the grandeur of La Favorita Opera Night, our new Saturday evening event featuring Elia Astorino. Elia, an Italian born opera singer, brings his expertise as a classically trained vocalist to elevate your dining experience.

Indulge in a specially curated tasting menu from Chef Filippo Bencini (starting from HKD580 per person). The experience includes dishes such as vitello tonnato, marinated salmon carpaccio, rigatoni all amatriciana, Mediterranean style cod fish and eggplant parmigiana in tomato sauce. Conclude your evening with a choice between the classic tiramisu or the tantalising orange creme brulee with pistachio ice cream.

To add a touch of drama to your meal, select Italian wine pairing for an additional HKD268 per person, perfectly harmonising with each flavourful course.

Performer set times: 7:00-7:25pm | 8:00-8:25pm

Event Dates: 24 February | 30 March | 27 April 

BBQ Bliss & Wine Buffet at Tempo Tempo

Join us in the great outdoors at Tempo Tempo for a delicious BBQ Bliss and Wine Buffet for just HKD398 per person. Feast on mouthwatering grilled dishes like Italian salsiccia luganega, Angus striploin, or baby squid, cooked fresh for you right off the grill. While you are enjoying the outdoor terrace take in starters like caprese salad, beef carpaccio, and a citrus sorbet trio for dessert. Elevate your experience with an all you can try and enjoy Wine Buffet for HKD198 per person. It all makes for the perfect weekday gathering experience in Taikoo Place.

Event Dates: 28 February | 27 March | 24 April

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